Tuesday, February 5, 2013

美味しー。Delicious!

こちらが、昨日誕生日ケーキを焼く代わりに焼いた菓子パン。
This is the sweet bread I baked instead of baking a birthday cake yesterday.

 なんだか、とっちゃったオッパイの代わりにちょうどいいサイズだわ (^O^)
Wow, this looks just the right size to replace my missing breast!  (^O^)

クッキー生地の下に抹茶をちょっとふったのがめちゃくちゃ美味しかったです。
The one with a sprinkle of green tea powder under the cookie dough was super good.

レシピはこちらー>クックパッド

Here is the recipe, it makes 12.
For bread: Bread flour 240g, all purpose flour 60g, sugar 60g, salt 3g, dry milk 12g, butter 45g, one egg, yeast 6g, water 120g.  Hope you know how to make bread! 

Recipe for the cookie dough to put on the bread just before baking;
One egg,  weigh the egg and prepare the same weight of butter, sugar and all purpose flour as the egg.  Mix sugar and butter, then add one egg and flour.  put this cookie dough on top of the bread right before you put them into the oven.  180C bake 12-15min.


1 comment:

  1. うっわーーーー。

    すっごーくおいしそう!

    抹茶なんかはいちゃって。


    ぐるぐるがまんべんなく包まれるんだね!

    ReplyDelete

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