ケビンの誕生日会を来週に控え、今日は義妹から教わったケーキの練習、試作をしてみました。いかがなもんでしょう師匠？飾りは時間がなかったのであまり上手にできませんでしたが。。。んんんん。。。美味しかったです。泡立てにすごく時間がかかりましたが、そこがポイントだと言われたので頑張りました！！！さて来週は本番だ！
Kevin's birthday party is coming next week. So, I practiced baking a birthday cake according to my sister-in-law's recipe and instructions. What do you think of this? Looks good, isn't it?! I didn't have much time to decorate, so it doesn't look very pretty. But it tasted great. She told me that the key is to beat and whip the eggs really well until it's really firm. Yes, it took me a while, but I tried hard. Next week is the show time! I cannot fail! Wish me luck!
I used to frost my cakes with whipped cream and put sliced fruits on it, a lot like yours. Totally delicious, fresh, and not too gooey like some frosting can get.
ReplyDelete